The clock is ticking fast. You have exactly one more day, through Sunday, June 4, 2023 to enjoy a popular New Jersey bakery that has been open in Perth Amboy, New Jersey for the past 50 years.

Sipos Bakery officially announced the news of their closing on their Facebook page, saying:

“Many of you have heard by now, and unfortunately the rumor is true. We are very sad to announce that Sipos' Bakery will be closing its doors for the last time on June 4th, 2023.”

“We are very thankful to all of our loyal customers for the continuous patronage and support over the decades. We have built wonderful relationships with all of you, both near and far, and we are sad to say goodbye. Whether you were a daily customer, travelled from out of town during the holiday seasons to get traditional Hungarian baked goods, or ordered from our website to be shipped across the country, we appreciate you.”

You still have until tomorrow to enjoy their fresh baked bread and pastries that generations have loved.

Sipos Bakery’s customers have written supportive comments on Facebook.

Here are just a few:

Kelley wrote:

“Unthinkable, I'm sorry to hear this. My wife grew up in Perth Amboy and without fail, for DECADES, there was always a fresh loaf of Sipos bread in the house.”

Michelle wrote:

“I moved 100 miles away to PA 7yrs ago. Whenever I drove back to Jersey to visit, I always stopped by Sipos Bakery.

Edgar wrote:

“Damn...Walking in to the smell of this bakery has lasted a life time though.”

Jeanette wrote:

”Nooo - So sorry to see you go but all good things come to an end. God Bless you and thank you for your great bread and sweets!”

Aubrey wrote:

”So sad to read this ... grew up in Perth Amboy and have so many happy memories going for bread, cookies and cupcakes there.”

Rose Marie wrote:

”So sorry to see you go. I wish the best in your future days. Thank you being the best bakery in town. You will be missed.”

There are hundreds of more passionate comments just like this.

The doors at the Sipos Bakery are open through Sunday, June 4, 2023.

Bon appétit.

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