The Fall season has officially arrived.

And with it, the always much anticipated Atlantic City Restaurant Week is right around the corner, set for Sunday, October 2, through Friday, October 7, featuring many high-quality participating restaurants.

The New Jersey Casino Reinvestment Development  Authority (CRDA) is the presenting sponsor of this popular discounted event.

The CRDA has put together a ready reference resource guide for Frequently Asked Questions.

This is a 6-day celebration that showcases many of the finest restaurants in the Atlantic City area. Quality Atlantic City dining favorably compares with any jurisdiction in America.

To find all of the participating restaurants, go to

All participating restaurants are providing featured multi-course meals, for a fixed price. Note: the price does not include tax or gratuity.

The current year is always a direct driving component of the pricing, with lunch offered at $ 20.22 and dinner at $ 40.22.

Each meal comes with three courses, an appetizer, entrée, and dessert.

More than 50 Atlantic City area restaurants are participating.

Atlantic photo. photo.

The genesis of Atlantic City Restaurant Week began 15 years ago during the sumner of  2007 when the concept of establishing an Atlantic City Restaurant Week was envisioned by the Atlantic City Convention & Visitors Authority.

It has matured, to become one of the most successful events of the year.

As of late, it has been a Fall season special event, which fits very well to drive business in the shoulder season.

SOURCE: New Jersey casino reinvestment development authority

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